Farm to Table Camp – Summer opportunities for kids whose parents want them to
explore food, not just eat what is in front of them.

Held at NBS and led by Jennifer Page

Farm-to-Table Day Camp flyer 2022 (1) Email jenniferp@nbsva.org for registration information.

Enjoy a hands-on curriculum focusing on
sustainable food production and preparing delicious meals from our food. We will
emphasize sustainability, science, and nature in each step along the way. 

Two sessions – $275 per session

• 7-10 year olds: June 13-17, 9am-3pm
• 11-14 year olds: June 20-24, 9am-3pm